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  2. Sheet1

    https://www2.mrc-lmb.cam.ac.uk/groups/JYL/WWWrobots/LMB%20plates/LMB%2016_updated.xls
    29 Oct 2015: A7. 0.1 M CHES pH 9.5, 20 %w/v PEG 8000. A8. ... B9. 0.1 M Citric acid pH 5, 20 %w/v PEG 6000.
    By: Olga Perisic

  3. Sheet1

    https://www2.mrc-lmb.cam.ac.uk/groups/JYL/WWWrobots/LMB%20plates/LMB%206b.xls
    26 Oct 2015: B8. 20. 12.5% PEG 4000, 0.1 M Na Acetate pH 4.6, 0.2 M Ammonium Sulfate. ... F8. 20. magnesium sulfate heptahydrate. 0.8. M. MES monohydrate. 0.1. M.
    By: Olga Perisic

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