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My St Edmund's
https://my.st-edmunds.cam.ac.uk/feed/22 Jul 2024: 24 until 31/07/24 Cooked Breakfast (Wednesdays only) 09:00 – 09:30 Continental Breakfast (Saturdays only) 09:00 – 09:30 Lunch (Monday-Friday) 13:00 – 13:30 Dinner (Monday – Friday) ... 19:00-19:45 Brunch (Sunday Only) 12:30 – 13:00 h1Weekly -
Weekly Menus – My St Edmund's
https://my.st-edmunds.cam.ac.uk/category/menus/feed/22 Jul 2024: 24 until 31/07/24 Cooked Breakfast (Wednesdays only) 09:00 – 09:30 Continental Breakfast (Saturdays only) 09:00 – 09:30 Lunch (Monday-Friday) 13:00 – 13:30 Dinner (Monday – Friday) ... 19:00-19:45 Brunch (Sunday Only) 12:30 – 13:00 h1Weekly -
23/24 Financial information for students
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2023/04/Financial-information-for-students-2023_24.pdf25 Jul 2023: The termly charges for academic year 2023/24 are: £155 for full-time students £50 for part-time students. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/06/Dinner-Menu-10.06.24.pdf9 Jun 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Courgette and Dill Soup. 131kcal. Spicy Cabbage Soup. 134kcal. Creamed Artichoke Soup. 371kcal. Celeriac Soup 237kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served With -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/05/Dinner-Menu-28.05.24.pdf28 May 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Root Vegetable Soup. 196kcal. Roasted Broccoli Soup. 111kcal. Mushroom and Truffle. Soup 153kcal. Argentinian Locro. 304kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/05/Lunch-menu-6.05.24.pdf5 May 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Parsnip and Spinach Soup. 217kcal. Pea and Mint Soup. 108kcal. Courgette, Potato &. Cheddar Soup 131kcal. Red Pepper, Squash and. Harissa Soup 205kcal. Served With Freshly Baked. Bread. Served With -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/07/Dinner-Menu-29.04.24.pdf28 Apr 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Courgette and Dill Soup. 131kcal. Spicy Cabbage Soup. 134kcal. Creamed Artichoke Soup. 371kcal. Celeriac Soup 237kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served With -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/07/Lunch-menu-29.04.24.pdf28 Apr 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Pumpkin Soup. 91kcal. om Kha Gai ( Coconut. Soup). Parsnip Soup 165kcal Curried Sweetcorn Soup. 193kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served With Freshly Baked. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/06/Lunch-menu-10.06.24-1.pdf10 Jun 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Curried Vegetable Soup. 91kcal. Tom Kha Gai ( Coconut. Soup) 178kcal. Parsnip Soup 165kcal Curried Sweetcorn Soup. 193kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served -
Yes No Wear the gown of the HIGHEST Cambridge ...
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2020/07/Flowchart.pdf13 Jul 2020: What kind of student are you? Graduate Undergraduate. Are you aged 24 or older?
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