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  2. Pulses for healthy guts (and healthy environment) | Cambridge Global…

    https://www.globalfood.cam.ac.uk/events/pulses-healthy-guts-and-healthy-environment
    18 Jul 2024: process places 20 ingredients in a meat replacement product, then questions can be raised about where the ingredients originate from, the amount of water used in production, how the ingredients are
  3. Food and Health | Cambridge Global Food Security

    https://www.globalfood.cam.ac.uk/taxonomy/term/15/%22/memberdirectory/gradstudents%22
    18 Jul 2024: 01223 746516. Director of Research in Global Public Health Research (Part-time: 20%), MRC-Epidemiology Unit, University of Cambridge. ... Professor in Public Health and Epidemiology (Part-time: 20%), College of Medicine and Health, University of Exeter.
  4. Wellcome Lecture in the History of Medicine with Gabriela Soto…

    https://www.globalfood.cam.ac.uk/events/wellcome-lecture-history-medicine-gabriela-soto-laveaga
    18 Jul 2024: Date:. Thursday, 20 January, 2022 - 16:00 to 17:30. Related Links.
  5. Made in the Sainsbury Lab | Cambridge Global Food Security

    https://www.globalfood.cam.ac.uk/news/madeinthesainsburylab
    18 Jul 2024: Are new technologies on the cusp of delivering bountiful, cheap food in the next 20 years?
  6. NIAB | Cambridge Global Food Security

    https://www.globalfood.cam.ac.uk/taxonomy/term/56/%22/memberdirectory/steeringcommittee%22
    18 Jul 2024: A computer scientist by training, Mario has over 20 years’ experience in life science research and big data, including specific projects to apply the latest DNA sequencing technologies and bioinformatics methods
  7. Is the African yam bean Nigeria’s answer to reducing food insecurity? …

    https://www.globalfood.cam.ac.uk/news/african-yam-bean-nigerias-answer-reducing-food-insecurity
    18 Jul 2024: The African yam bean tuber has a protein content of 20% (22 - 25% in the edible beans), which makes it a  superior alternative to other sources such cassava (2%) or maize
  8. Two sustainable food events you won’t want to miss | Cambridge Global …

    https://www.globalfood.cam.ac.uk/news/two-sustainable-food-events-you-won2019t-want-to-miss
    18 Jul 2024: Two sustainable food events you won’t want to miss. Submitted by Ms Esme Booth on Tue, 07/05/2019 - 14:20.
  9. Eat for Our Future: Your Climate Diet Questions Answered | Cambridge…

    https://www.globalfood.cam.ac.uk/events/eat-our-future-your-climate-diet-questions-answered
    18 Jul 2024: Instagram: @cambridgesustainablefood. Main image: design by Pageworks. Date:. Wednesday, 20 October, 2021 - 18:00.
  10. EVENT REPORT: Going hungry in the UK: our ‘food desert’ problem |…

    https://www.globalfood.cam.ac.uk/event-report-going-hungry-uk-our-food-desert-problem
    18 Jul 2024: Carol Wagstaff’s work focusses on people in top 20% of indices of deprivation.
  11. Event Report: Plastic in the Food Chain: Can we do without it? |…

    https://www.globalfood.cam.ac.uk/news/event-report-plastic-food-chain-can-we-do-without-it
    18 Jul 2024: Bryony Rothwell, RECAP Partnership Manager. Bryony has worked in local government for over 20 years.
  12. Cambridge Sustainable Food: a Local Food Partnership Going for Gold | …

    https://www.globalfood.cam.ac.uk/news/cambridge-sustainable-food-local-food-partnership-going-gold
    18 Jul 2024: Youngman on Wed, 20/07/2022 - 15:01. The Covid Pandemic, rising cost of food and scarcity of some foodstuffs, have all focussed attention on how local areas can meet the
  13. Cambridge Global Food Security Symposium 2023 | Cambridge Global Food …

    https://www.globalfood.cam.ac.uk/cambridge-global-food-security-symposium-2023
    18 Jul 2024: Oil palm must be replanted every 20-30 years, with the decision to replant in a mono or polyculture having long term environmental and economic effects.
  14. NIAB hosted event: “The Impact of Weather and Climate on Farming” -…

    https://www.globalfood.cam.ac.uk/events/archivedevents/niab-impact-of-weather-on-climate-and-farming
    18 Jul 2024: Thursday 20 February 2014 at 1pm. HQ Visitor Centre, Huntingdon Road, Cambridge CB3 0LE. ... o0o---. Date:. Thursday, 20 February, 2014 - 13:00 to 16:30. Contact email:.
  15. EU ruling on crop production has a “deep logical flaw” | Cambridge…

    https://www.globalfood.cam.ac.uk/news/eu-ruling-on-crop-production-has-a-201cdeep-logical-flaw201d
    18 Jul 2024: EU ruling on crop production has a “deep logical flaw”. Submitted by Administrator on Tue, 31/07/2018 - 15:20.
  16. Food for Thought Panel Talk. Healthy eating: what makes it so hard? | …

    https://www.globalfood.cam.ac.uk/events/food-thought-panel-talk-healthy-eating-what-makes-it-so-hard
    18 Jul 2024: Professor Corinna Hawkes has over 20 years’ experience of working with UN agencies, national and city governments, NGOs, think tanks and academia to change the food system and improve diets.
  17. ‘One Health’ Policy engagement workshop for Early Career Researchers…

    https://www.globalfood.cam.ac.uk/events/one-health-policy-engagement-workshop-early-career-researchers
    18 Jul 2024: Date:. Thursday, 20 June, 2024 - 13:30 to 18:00. Event location:.
  18. Coffee Break Seminar: Fantastic fungi and how to keep them healthy |…

    https://www.globalfood.cam.ac.uk/events/coffee-break-seminar-fantastic-fungi-and-how-keep-them-healthy
    18 Jul 2024: Abstract:. Mushroom farming has increased approximately 20 times since the 1960s.
  19. Academic Staff | Cambridge Global Food Security

    https://www.globalfood.cam.ac.uk/taxonomy/term/24/%22/memberdirectory/steeringcommittee%22
    18 Jul 2024: Director of Research in Global Public Health Research (Part-time: 20%), MRC-Epidemiology Unit, University of Cambridge. ... Professor in Public Health and Epidemiology (Part-time: 20%), College of Medicine and Health, University of Exeter.
  20. EVENT REPORT: Research Symposium - Sustainable and Healthy Food…

    https://www.globalfood.cam.ac.uk/event-report-research-symposium-sustainable-and-healthy-food-production
    18 Jul 2024: Abstract:. Global greenhouse gas emissions from animal-source foods are twice those of plant-based foods and account for roughly 20% of total anthropogenic greenhouse gas emissions.
  21. Diet and Climate Change: Why and How Food Can Help the Environment |…

    https://www.globalfood.cam.ac.uk/events/diet-and-climate-change-why-and-how-food-can-help-environment
    18 Jul 2024: Image: pixabay.com. Date:. Thursday, 11 February, 2021 - 18:30 to 20:00.
  22. ALGAL BIOTECHNOLOGY 2020 – TECHNIQUES AND OPPORTUNITIES FOR THE…

    https://www.globalfood.cam.ac.uk/events/algal-biotechnology-2020-techniques-and-opportunities-sustainable-bioeconomy
    18 Jul 2024: Date:. Thursday, 19 November, 2020 - 09:00 to Friday, 20 November, 2020 - 17:00.
  23. Celebrating International Women's Day with legal scholar…

    https://www.globalfood.cam.ac.uk/news/celebrating-international-womens-day-legal-scholar-professor-cristiane-derani
    18 Jul 2024: Hlaba on Fri, 12/03/2021 - 12:20. To celebrate International Women's Day, and to honour the work that women in academia do to help make our world more food
  24. Event Report. Christmas Dinner 2050: will we be eating alternative…

    https://www.globalfood.cam.ac.uk/news/event-report-christmas-dinner-2050-will-we-be-eating-alternative-turkey
    18 Jul 2024: Submitted by K.L. Hlaba on Mon, 20/12/2021 - 13:08. Event Report and Recipe Suggestions (see below). ... Algae’s credentials when it comes to sustainability are also impressive: it can be grown in salt water and it grows fast (in some cases 20 times
  25. Food for Thought Panel Talk. Plastic in the food chain: can we do…

    https://www.globalfood.cam.ac.uk/events/food-thought-panel-talk-plastic-food-chain-can-we-do-without-it
    18 Jul 2024: Bryony Rothwell, RECAP Partnership Manager. Bryony has worked in local government for over 20 years.
  26. Event Report: How low can you go: can food production reach net zero? …

    https://www.globalfood.cam.ac.uk/news/event-report-how-low-can-you-go-can-food-production-reach-net-zero
    18 Jul 2024: Dr Atwood: Businesses tend to have a longer term view than governments as they're planning for the next 10-20 years.
  27. GFS evidence submitted to Commons Committee inquiry into insect…

    https://www.globalfood.cam.ac.uk/news/gfs-evidence-submitted-commons-committee-inquiry-insect-decline-and-uk-food-security
    18 Jul 2024: Submitted by A.B. Youngman on Fri, 19/05/2023 - 14:20. Cambridge Global Food Security Interdisciplinary Research Centre, Wolfson College Interdisciplinary Research Hub on Sustainability & Conservation, and the Cambridge Institute ... The inquiry is
  28. FEBRUARY 2017 NEWSLETTER EVENTS 20 Feb 2017: Café Synthetique: ...

    https://www.globalfood.cam.ac.uk/system/files/documents/Feb2017News_GlobalFood.pdf
    FEBRUARY 2017 NEWSLETTER. EVENTS. 20 Feb 2017: Café Synthetique: Biology as Technology. ... 16-20 July 2017: 11th European Conference on Precision Agriculture. Edinburgh. Abstract deadline 12 Oct 2016.
  29. Coffee Break Seminar: How to Feed the Global Population with Less…

    https://www.globalfood.cam.ac.uk/events/coffee-break-seminar-how-feed-global-population-less-greenhouse-gas-emissions-nitrogen
    18 Jul 2024: Date:. Friday, 20 January, 2023 - 14:00 to 15:00. Event location:.
  30. https://www.globalfood.cam.ac.uk/aggregator/rss/1

    https://www.globalfood.cam.ac.uk/aggregator/rss/1
    18 Jul 2024: capital of Amazonas in Brazil.</p><p>On the second floor of the building, in the Cidade de Deus slum, 20 of the 27 Warao people who live here cram into ... a sweltering room measuring about 20 sq metres.
  31. Preventing famine with mobile phones | Cambridge Global Food Security

    https://www.globalfood.cam.ac.uk/news/preventing-famine
    18 Jul 2024: Preventing famine with mobile phones. Submitted by Administrator on Fri, 20/11/2015 - 17:00.
  32. JANUARY 2017 NEWSLETTER EVENTS 18-20 Jan 2017: Rothamsted Open ...

    https://www.globalfood.cam.ac.uk/system/files/documents/Jan2017News_GlobalFood.pdf
    JANUARY 2017 NEWSLETTER. EVENTS 18-20 Jan 2017: Rothamsted Open Innovation Forum Harpenden. ... 16-20 July 2017: 11th European Conference on Precision Agriculture. Edinburgh. Abstract deadline 12 Oct 2016.
  33. Celebrating International Women's Day with policy systems…

    https://www.globalfood.cam.ac.uk/news/celebrating-international-womens-day-policy-systems-specialist-dr-nazia-mintz-habib
    18 Jul 2024: I have advised over 20 countries on various socio-economic policies, while holding advisory roles with multiple non-profit organisations. ... I have travelled to over 50 countries, and contributed to over 20 countries' socio-economic policies.
  34. Cambridge Global Food Security Symposium 2023 Towards a Better Food…

    https://www.globalfood.cam.ac.uk/events/cambridge-global-food-security-symposium-2023-towards-better-food-system-challenges-and
    18 Jul 2024: 11:00. Coffee and Networking. 11:20. Three-minute flash presentations by Early Career Researchers:. ... 14:20. Generating novel solutions to improve urban food systems for human and planetary health.
  35. Food for Thought Panel Talk. The Government’s Healthy Eating…

    https://www.globalfood.cam.ac.uk/events/food-thought-panel-talk-governments-healthy-eating-strategy-can-we-afford-scrap-it
    18 Jul 2024: Recent research has found a connection between the dramatic global rise in cancer amongst people aged 20-49 and the increase in consumption of ultra-processed, or junk, food.
  36. JUNE 2017 NEWSLETTER EVENTS IN CAMBRIDGE 20 June: Young ...

    https://www.globalfood.cam.ac.uk/system/files/documents/copy_of_June2017News_GlobalFood.pdf
    Plans are now in place for our Translational Funding Day on 20 July at the Sainsbury Laboratory, Cambridge. ... Early bird registration by 30 June. 18-20 Sept: 16th World Congress on Nutrition & Food Chemistry, Zurich.
  37. PowerPoint Presentation

    https://www.globalfood.cam.ac.uk/files/teixeirapearce_presentation.pdf
    17 May 2024: Food insecurity. 0. 5. 10. 15. 20. 25. 30. 35. 2014-2016 2015-2017 2016-2018 2017-2019 2018-2020 2019-2021 2020-2022. ... 20,000.0. 40,000.0. 60,000.0. 80,000.0. 100,000.0. 120,000.0. 140,000.0. 160,000.0. 180,000.0. 1976.
  38. How to feed the global population with less greenhouse ...

    https://www.globalfood.cam.ac.uk/files/yg_slides.pdf
    27 Jan 2023: is wasted• Diets: beef 10%, pork 20%, poultry 34%. •
  39. Titel-/Kapitelfolie, Titel 1 Titel 2

    https://www.globalfood.cam.ac.uk/files/sm_slides.pdf
    24 Mar 2023: development in Tanzania, Simone Markoff, 17/03/2023University of Basel 9. 0% 20% 40% 60% 80% 100%. ... Mining (3.1). Tourism (2.9). Agriculture (2.0). 1 2 3 4 5 6 7 8 9 Not selected 0% 20% 40% 60% 80% 100%.
  40. Opportunities for ECRs with IPBES By Franziska Fischer, 13 ...

    https://www.globalfood.cam.ac.uk/files/article_in_full.pdf
    5 Jan 2024: Opportunities. for ECRs with. IPBES By Franziska Fischer, 13 December 2023. Text edited by Abigail Youngman and. published online by the. Cambridge Global Food Security IRC. 1. FOR BIODIVERSITY AND NATURE’S. CONTRIBUTIONS TO PEOPLE. The
  41. Greetings from Cambridge! As winter turns to spring (with ...

    https://www.globalfood.cam.ac.uk/files/gfs_newsletter_march_2024.pdf
    26 Apr 2024: and quizzes. Wednesday 20 March 20:00 – 21:00. Cambridge Conversations: What climate change can do for you.
  42. How can we incentivise the architecture of a sustainable ...

    https://www.globalfood.cam.ac.uk/files/jia_coffee_break.pdf
    20 Nov 2020: Agree or more. 20%. 80%. Do you feel food about conducting green activities?
  43. Slide 1

    https://www.globalfood.cam.ac.uk/files/adams_coffee_break.pdf
    20 Nov 2020: take (. g/d. ay). 0. 20. 40. 60. 80. 100. Red & proc meat. ... Pri. ce (. £/1. 00. 0k. ca. l). Year. Mean price of foods by Eatwell food group, 2010-20.
  44. Burning Bridges

    https://www.globalfood.cam.ac.uk/system/files/documents/jon-lyall.pdf
    2030. 0. 5. 10. 15. 20. 25. Eggs Chicken Pork Beef. % of calories converted to food. ... 0. 20. 40. 60. 80. 100. 120. 140. Poultry Pork Beef Lamb/Goat.
  45. PowerPoint Presentation

    https://www.globalfood.cam.ac.uk/files/2021_legumes_shiv_final.pdf
    23 Apr 2021: Resistant Starch 7.6 20 g. Total prebiotic carbohydrate 13.5 10-20 g. ... 6,131. Bread wheat 15,088 Trifolium spp. 5,933. Durum wheat 20,540 Vicia spp.
  46. Greetings from Cambridge! Michaelmas Term is in full swing ...

    https://www.globalfood.cam.ac.uk/files/october_2023_newsletter.pdf
    1 Dec 2023: Greetings from Cambridge! Michaelmas Term is in full swing and the University is abuzz with. activity. Here at GFS we are working on some exciting new initiatives to. foster international research connections in global food security. Stay tuned!
  47. 5 ACCESS IPBES OUTPUTS FOR YOUR TEACHING AND RESEARCH ...

    https://www.globalfood.cam.ac.uk/files/ipbes_for_teaching_and_research.pdf
    5 Jan 2024: 5. ACCESS IPBES OUTPUTS FOR YOUR. TEACHING AND RESEARCH. Whether or not you contribute to IPBES, the platform’s products are available for your. teaching and research, for free on the official website. IPBES assessment reports provide deep
  48. https://www.globalfood.cam.ac.uk/taxonomy/term/57/feed

    https://www.globalfood.cam.ac.uk/taxonomy/term/57/feed
    18 Jul 2024: She has spent the last 20 years helping companies (SMEs and MNEs), governments and international funding agencies to improve their performance in an environmentally and socially sensitive manner.She is founder
  49. Slide 1

    https://www.globalfood.cam.ac.uk/system/files/documents/Rhys-Green.pdf
    20. 30. 40. 50. 60. 70. 80. 90. 100. Loser SH Loser IN Loser SP Winner. ... 10. 20. 30. 40. 50. 60. 70. 80. 90. 100. Loser SH Loser IN Loser SP Winner.
  50. GFS Newsletter May 2022 NETWORK NEWS Picture: Punting on ...

    https://www.globalfood.cam.ac.uk/files/gfs_may_2022_newsletter.pdf
    17 May 2022: Please. do join us at 2pm on the following Fridays:. 20 May Robert Beyer (PIK) Turning back the clock on environmental impacts?
  51. SEPTEMBER 2019 NEWSLETTER NETWORK NEWS We are pleased to ...

    https://www.globalfood.cam.ac.uk/system/files/documents/septnews.pdf
    Various UK locations. 20 Nov, 9-4.15pm: EIT Food conference - The Future of Food. ... September 2019. Involving IRC members Sara Lopez-Gomollon and David Baulcombe. Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar

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