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Cambridge experts awarded 2024 Academy of Medical Sciences…
https://www.cam.ac.uk/news/cambridge-experts-awarded-2024-academy-of-medical-sciences-fellowships21 May 2024: She is Professor of Population Health and Nutrition and leads the Nutritional Epidemiology programme, which was awarded the Vice-Chancellor’s Best Impact Award in 2016. ... Susan became a Fellow of the British Academy in 2014 and was awarded an OBE for -
Feed aggregator | Centre of African Studies
https://www.african.cam.ac.uk/aggregator14 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
University News | Centre of African Studies
https://www.african.cam.ac.uk/aggregator/sources/114 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
Feed aggregator | Advanced Nanotube Application and Manufacturing…
https://www.anam.eng.cam.ac.uk/aggregator15 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
University news | Advanced Nanotube Application and Manufacturing…
https://www.anam.eng.cam.ac.uk/aggregator/sources/215 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
Research in the University of Cambridge | Cambridge Infectious…
https://www.infectiousdisease.cam.ac.uk/aggregator/sources/414 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
Feed aggregator | Cambridge Centre for Housing & Planning Research
https://www.cchpr.landecon.cam.ac.uk/aggregator14 Jun 2024: Search site. Cambridge Centre for Housing & Planning Research. -
Feed aggregator | Research Information
https://www.research-information.admin.cam.ac.uk/aggregator15 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
Research at Cambridge | Research Information
https://www.research-information.admin.cam.ac.uk/aggregator/sources/115 Jun 2024: We are working now to increase the quantity of carbon dioxide that can be captured, and in particular under humid conditions where our performance decreases,” said Forse. ... them eat more high fat food in adulthood and more likely to develop -
News from the University of Cambridge | Cambridge Centre for Housing…
https://www.cchpr.landecon.cam.ac.uk/aggregator/sources/114 Jun 2024: Search site. Cambridge Centre for Housing & Planning Research.
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