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Richard Thaler: Contender for a Nobel Prize in ...
https://www.bhru.iph.cam.ac.uk/richard-thaler-contender-for-a-nobel-prize-in-psychology/Search. Richard Thaler: Contender for a Nobel Prize in Psychology? October 10, 2017. ... Last count there were about 75 Nudge Units world-wide. Were there a Nobel Prize in Psychology, Richard would surely be a serious contender. -
News - Page 59 of 89 - Primary Care Unit
https://www.phpc.cam.ac.uk/pcu/news-about-research-and-activities-at-the-primary-care-unit-research-news-medical-education-news-applied-clinical-research-news-primary-care-research-news/page/59/Professor Dame Theresa Marteau Richard Thaler is an economist that is fluent in Psychology and has just won the 2017 Nobel Prize in Economics. ... His contribution, as recognised by the awarding committee, has been to apply the psychology of judgement -
Global Risk Conference - 2013 - Cambridge Judge Business School
https://www.jbs.cam.ac.uk/faculty-research/centres/risk/news-events/events/2013-events/global-risk-conference/Adaptive risk. Effective decision-making and stakeholder relations in times of change and crises. ... Professor Daniel Kahneman, Emeritus Professor of Psychology, Princeton University & Recipient, 2002 Nobel Memorial Prize in Economic Sciences & Author, -
How do consumers perceive smaller vs. larger bottles ...
https://www.bhru.iph.cam.ac.uk/a-qualitative-analysis-of-sugary-drink-consumers-perceptions-of-using-smaller-compared-with-larger-bottles-when-given-a-fixed-amount-of-cola-2/The smallest bottles were described as increasing the frequency of drinking occasions and encouraging consumption of numerous bottles in succession. -
How do regular UK drinkers perceive the strength ...
https://www.bhru.iph.cam.ac.uk/how-do-regular-uk-drinkers-perceive-the-strength-of-different-low-and-high-alcohol-verbal-descriptors-on-wine-and-beer/There is growing interest from policy makers and producers to extend the range of lower strength alcohol products above the current cap of 1.2%ABV set out in national legislation. ... In this study we found that verbal descriptors of lower strength wine
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