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10 Mar 2023: Edible economics: how much can food tell us about economic change? ... online] - Professor Ha-Joon Chang and food archaeologist Martin Jones talk about Professor Chang’s new book Edible economics: A hungry economist explains the world.

21 Dec 2022: life_science.png The Green Careers Festival in Lent term 2024 has now finished, but you'll find more useful resources below. Life Sciences students and staff have a huge range of post-study/research options. From the lab to industrial research or

23 Dec 2022: Requests for a petty cash float and any permanent, or temporary, increases to an existing float must be made in writing by either the Head of Institution or Administrator to the Head Accounting Services, clearly stating the amount of petty cash

5 Oct 2022: Looking at OSM through the lens of ecosystems economics and servitisation (the transition from one-off product sales to ongoing service provision), researchers sought to examine the appropriateness of OSM as

10 Feb 2023: Edible Economics: A Hungry Economist Explains the World by Professor Ha-Joon Chang.

13 Mar 2023: Employers across a range of sectors answer mature students’ questions about their sector, navigating the world of work and much more. Discover our Mature Students' Careers Q&A Series.

23 Dec 2022: Heads of Institution are responsible for the security of the float and for ensuring that all expenditure is properly supported and authorised. There must be regular independent checks of petty cash balances and use and Departments are required to

22 Sep 2022: Such regional distribution has economic benefits for the regions concerned, providing skilled employment opportunities and enhancing prospects for communities.

22 Sep 2022: consumer/customer offerings, business model innovation, open to third party developers, patient investors pursuing winner-takes all approach, regulatory entrepreneurship, political economic institutional support, and multi-sided platform/markets.

23 Dec 2022: Petty Cash must be used exclusively for expenditure directly relating to University business. These shall be limited to items of expenditure below the cost of £25 unless the Director of Finance has given written dispensation to increase the limit.