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51 - 60 of 77 search results for First graphene-based flexible display produced where 0 match all words and 77 match some words.

  1. Results that match 4 of 5 words

  2. Environmental Sustainability Report 2022/23

    https://www.environment.admin.cam.ac.uk/sites/www.environment.admin.cam.ac.uk/files/annual_environmental_sustainability_report_2022-23_final_version_1.pdf
    20 Mar 2024: to landfill. Waste To recycle at least 95% of total waste produced at. ... Total scope 1 & 2 energy demand (kWh). Scope 1 carbon total (market‑based).
    By: University of Cambridge

  3. 1 19 March 2024 Cambridge Heritage Research Centre In ...

    https://www.heritage.arch.cam.ac.uk/sites/www.heritage.arch.cam.ac.uk/files/media/cambridge_heritage_research_centre_bulletin_-_5th_march_2024.pdf
    14 Jun 2024: frame and support non-Eurocentric, contextual. culture and history-based knowledge systems in. ... Authors are invited to submit both theoretical. contributions and chapters based on case-study.

  4. https://unlockingresearch-blog.lib.cam.ac.uk/?feed=rss2&tag=schola…

    https://unlockingresearch-blog.lib.cam.ac.uk/?feed=rss2&tag=scholarly-communication
    25 Jun 2024: always giving the proper attribution to the field archaeologist because you cited the first excavation in the first publication, and you’re done. ... This repository is based on the open-source a href="https://dspace.lyrasis.org/" target="_blank"

  5. 1 Candidate Number – POL 2212 James Hale Fitzwilliam ...

    https://www.crim.cam.ac.uk/files/pol-2212_thesis_james_hale.pdf
    29 Apr 2024: customers (Tzvetkova et al., 2016). However a Baltimore based study found 44% of. ... back to the 1964 publication of The Measurement of Delinquency which produced a.

  6. 1 21 November 2023 Cambridge Heritage Research Centre In ...

    https://www.heritage.arch.cam.ac.uk/files/media/cambridge_heritage_research_centre_bulletin_-_21_november_2023_0.pdf
    14 Jun 2024: Sanâa Estibal for writing, directing, performing in, and. editing her first three short films. ... events. We are particularly looking for: A flexible customer focused approach, with high.

  7. An Evaluation of the Meaning and Impact of Arts ...

    https://www.if.crim.cam.ac.uk/files/inspiring_futures_research_report.pdf
    25 Mar 2024: The first three took place after a performance of work from one particular partner. ... few North American, Brazilian, Canadian New Zealand and South Australian studies in addition to those based in the UK).

  8. 1 19 March 2024 Cambridge Heritage Research Centre In ...

    https://www.heritage.arch.cam.ac.uk/sites/www.heritage.arch.cam.ac.uk/files/media/cambridge_heritage_research_centre_bulletin_-_5th_march_2024_1.pdf
    14 Jun 2024: frame and support non-Eurocentric, contextual. culture and history-based knowledge systems in. ... Authors are invited to submit both theoretical. contributions and chapters based on case-study.

  9. 1 19 March 2024 Cambridge Heritage Research Centre In ...

    https://www.heritage.arch.cam.ac.uk/sites/www.heritage.arch.cam.ac.uk/files/media/cambridge_heritage_research_centre_bulletin_-_5th_march_2024.pdf
    14 Jun 2024: frame and support non-Eurocentric, contextual. culture and history-based knowledge systems in. ... Authors are invited to submit both theoretical. contributions and chapters based on case-study.

  10. 1 19 March 2024 Cambridge Heritage Research Centre In ...

    https://www.heritage.arch.cam.ac.uk/sites/www.heritage.arch.cam.ac.uk/files/media/cambridge_heritage_research_centre_bulletin_-_5th_march_2024_1.pdf
    14 Jun 2024: frame and support non-Eurocentric, contextual. culture and history-based knowledge systems in. ... Authors are invited to submit both theoretical. contributions and chapters based on case-study.

  11. Reshaping Food Systems to improve Nutrition and Health in the Eastern …

    https://api-thoth-arch.lib.cam.ac.uk/server/api/core/bitstreams/f34d98bb-886e-425d-9047-2abd65504d60/content
    16 May 2024: Fig. 3 Characteristics of optimal food systems for the future. Based on IFPRI, 2021. ... An estimated 20 to 30% of produced food, or about 1300 million tonnes of edible food per year based on estimates for the year 2007, is lost or wasted across the

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