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Yes No Wear the gown of the HIGHEST Cambridge ...
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2020/07/Flowchart.pdf13 Jul 2020: What kind of student are you? Graduate Undergraduate. Are you aged 24 or older? -
23/24 Financial information for students
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2023/04/Financial-information-for-students-2023_24.pdf25 Jul 2023: The termly charges for academic year 2023/24 are: £155 for full-time students £50 for part-time students. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/02/Dinner-menu-05.02.24-1.pdf5 Feb 2024: WEEKLY MENUMonday Tuesday Wednesday Thursday. Root Vegetable Soup. 196kcal. Roasted Cauliflower. Soup 111kcal. Mushroom and Truffle. Soup 153kcal. Argentinian Locro. 304kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/02/Dinner-menu-26.02.24.pdf25 Feb 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Mixed Vegetable Soup. 106kcal. Lentil Soup 139kcal Kale and Chickpea Soup. 119kcal. Tomato and Red. Pepper Soup153kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served With -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/02/Dinner-menu-w.c-12.02.24.pdf11 Feb 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Lentil Soup 139kcal French Onion Soup. 110kcal. Tomato and Red Pepper. Soup 153kcal. Sweet Potato,. Coconut and Chilli. Soup 117kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/02/Lunch-menu-26.02.24.pdf25 Feb 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Cream of Mushroom. Soup 117kcal. Tomato Soup 117kcal French Onion Soup. 110kcal. Curried Cauliflower Soup. 111kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served With -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/02/Lunch-menu-5.2.24-2.pdf5 Feb 2024: WEEKLY MENU. Monday Tuesday Wednesday Thursday. Parsnip and Pea Soup. 217kcal. Pea and Mint Soup. 108kcal. Courgette, Potato. &Cheddar Soup 131kcal. Red Pepper, Squash and. Harissa Soup 205kcal. Served With Freshly. Baked Bread. Served With Freshly. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/02/Lunch-menu-w.c-12.02.24.pdf12 Feb 2024: WEEKLY MENUMonday Tuesday Wednesday Thursday. Tomato Soup 111kcal Tom Yum Soup 121kcal French Onion Soup. 110kcal. Tomato and Fennel Soup. 209kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served With Freshly Baked. Bread. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/04/Dinner-menu-05.02.24-1.pdf4 Feb 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Root Vegetable Soup. 196kcal. Roasted Cauliflower. Soup 111kcal. Mushroom and Truffle. Soup 153kcal. Argentinian Locro. 304kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. -
PowerPoint Presentation
https://my.st-edmunds.cam.ac.uk/wp-content/uploads/2024/04/Dinner-menu-22.04.24.pdf20 Apr 2024: WEEKLY MENU Monday Tuesday Wednesday Thursday. Cream of Mushroom. Soup 96kcal. Tajin Cauliflower Soup. 111kcal. Minestrone Soup. 199kcal. Tomato and Red. Pepper Soup 99kcal. Served With Freshly. Baked Bread. Served With Freshly. Baked Bread. Served
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